Analisis Persediaan Bahan Baku Cireng Pada Perusahaan XYZ Dengan Metode EOQ Menggunakan Software POM-QM

Sugeng Setyabudi; Rizqi Novita Sari

doi:10.61132/jupiter.v2i3.331

Authors

Sugeng Setyabudi Universitas Pembangunan Nasional “Veteran” Jawa Timur
Rizqi Novita Sari Universitas Pembangunan Nasional “Veteran” Jawa Timur

DOI:

https://doi.org/10.61132/jupiter.v2i3.331

Keywords:

EOQ, Inventory, POM-QM, Reorder Point, Total Cost

Abstract

Inventory or stock is stored material or goods that will be used to fulfil a specific purpose. An inventory management system is a set of control policies to determine the level of inventory that must be maintained. XYZ Company is a food company that produces Cireng. In the production process, the amount of demand received by the company varies from period to period. Based on the existing data, there is too much raw material stock that causes high storage costs for the company. Therefore, the EOQ method is needed to manage the company's inventory. From the data processing carried out in the POM-QM software, the output is obtained for tapioca flour raw materials where the total cost is Rp. 404,034,000 and the reorder point is 8 units, the output of the garlic raw material data where the total cost is Rp. 397,513,200 and the reorder point is 5 units, while the output of the flavouring raw material data where the total cost is Rp. 392,749,500 and the reorder point is 6 units. So as to obtain the optimal amount of inventory in each order, the total cost incurred and the reorder point value for each raw material of the XYZ company.

References

Ilham, K. M., Fuadi, A., & Khairani, S. (2022). Pengaruh Jumlah Deposito Mudharabah, Penyaluran Pembiayaan dan Bopo Terhadap Laba Pada PT. Bank Sumut Syariah Cabang Stabat Periode Tahun 2019-2021. Jurnal El Rayyan: Jurnal Perbankan Syariah, 1(2), 139-147.

Rumetna, M. S. (2021). Optimasi jumlah produksi roti menggunakan program linear dan software pom-qm. Computer Based Information System Journal, 9(1), 42-49. https://doi.org/10.33884/cbis.v9i1.3645

Yayu, R. N., & Arifuddin. (2020). Program Linier Teori dan Aplikasi. Bandung: Widiana Media Utama.

Kurniawan, V. G. A. (2022). Analisis Persediaan Bahan Baku Pasir Besi Di PT. Semen Baturaja. Jurnal Multidisipliner Kapalamada, 1(03 September), 406-411. https://doi.org/10.62668/kapalamada.v1i03.279

Doso, T., Sunarni, T., & Herdwiani, W. (2020). Analisa Pengendalian Persediaan Dengan Metode EOQ, JIT dan MMSL Di Instalasi Farmasi Rumah Sakit XXX Kota Mojokerto. Jurnal Farmasi Sains dan Terapan (Journal of Pharmacy Science and Practice), 7(2), 81-85. https://doi.org/10.33508/jfst.v7i2.2793

Pradana, V. A., & Jakaria, R. B. (2020). Pengendalian persediaan bahan baku gula menggunakan metode EOQ dan just in time. Bina Teknika, 16(1), 43-48.

Sitinjak, V. (2021). Analisis Pengendalian Persediaan Untuk Meminimalkan Biaya Persediaan Pada Perum Bulog Divisi Regional Riau Dan Kepri Di Gudang Pekanbaru. In SENKIM: Seminar Nasional Karya Ilmiah Multidisiplin (Vol. 1, No. 1, pp. 284-298).